What is a Beeswax Wrap?

Looking for an eco-friendly alternative to plastic wrap and disposable baggies? You’ve found it.

Beeswax wraps are made from cotton fabric infused with a natural beeswax blend. When warmed by your hands, the wrap becomes soft and slightly tacky, allowing it to gently cling to bowls, containers, and food. As it cools, it holds its shape—creating a secure, reusable seal.

Use beeswax wraps to cover containers, wrap produce, bread, or cheese, or store leftovers. Unlike plastic wrap, beeswax wraps naturally stick to nearly any surface without slipping.

Because they’re breathable, beeswax wraps help food stay fresh longer. They protect your food while allowing air to circulate, which can help reduce moisture buildup and lower the risk of mold—especially for produce and cheese.

Caring for your wrap is simple. If it gets dirty, wash it gently in cold water with mild soap, then let it air dry and store it in a dry place. With proper care, a beeswax wrap can last a year or more—replacing hundreds of feet of single-use plastic wrap.

Want to replace plastic baggies, too? Simply fold a wrap in half and crimp the edges together to create a reusable snack or sandwich bag. You can even join two wraps to make a larger bag. When it’s time to clean, just pull them apart and wash—no more struggling with hard-to-dry corners of silicone bags.

Simple, natural, and made to be used again and again—beeswax wraps make sustainable living easy.